APPETIZERS

  

Moules-Frites | 12

Red Curry Mussels, House Cut Fries

 

Seared Foie Gras* | 18

Huckleberry Waffle, Foie Gras Ice Cream, Hazelnuts

 

Escargot | 10

Garlic Herbed Butter

Beef Tartare | 17

Parmesan Focaccia, Aged Balsamic, Crispy Parmesan

 

Lobster Spaghetti | 18

Black Truffle, Lemon, Mascarpone

 

Tempura Squash Blossoms | 16

Ricotta, Sweet Corn Purèe, Corn Husk Honey